A team of five UGM students has developed an herbal mouthwash innovation using breadfruit leaves. This innovation began with an in-depth study of breadfruit (Artocarpus altilis), a plant commonly found in tropical regions, especially in Asia.
Faculty of Agricultural Technology
Jangkang Hamlet in Wedomartani Village, Ngemplak, Sleman, is one of the sugarcane-producing hamlets in Yogyakarta.
The UGM Faculty of Agricultural Technology and the Indonesian Ministry of Public Works and Public Housing have collaborated to develop a smart irrigation water management pilot project.
The UGM Faculty of Agricultural Technology strengthens international cooperation with Ehime University, Japan, in exploring food culture in Indonesia, especially in Yogyakarta. This activity involved 12 students from the Faculty of Agriculture, Ehime University, accompanied by two lecturers, Professor Takuya Sugahara and Associate Professor Kosuke Nishi.
To mark its 12th anniversary, the UGM Faculty of Agricultural Technology organized a national seminar titled “The Role of Agricultural Technology in Building Sustainable Agroindustry Towards Golden Indonesia” on Saturday, September 2. The event invited representatives from the Indonesian ministries and UGM’s academic community to discuss agricultural strategies facing contemporary challenges.
UGM Agricultural and Biosystems Engineering students have brought home eight medals from the 9th Southeast Asian Agricultural and Food Engineering Student Chapter – Annual Regional Convention (AE ARC) 2023, held from August 21 to 26 at Universitas Putra Malaysia.
Universitas Gadjah Mada (UGM) held a professorial promotions ceremony for Dr. Mirwan Ushada of the Faculty of Agricultural Technology on Tuesday (August 22) at the UGM Senate Hall.
The UGM Faculty of Agricultural Technology (FTP) held a summer course titled “Innovative Technology for Agroindustrial Sector in Society 5.0” from August 7 to 13, 2023.
The Smart Agriculture Research team of the Department of Agricultural and Biosystems Engineering, Faculty of Agricultural Technology, has won the 2023 REEC Student Project Competition.
Food waste is an issue faced by societies worldwide. Food leftovers contribute to the world’s largest portion of organic waste, amounting to 30.7 percent.