Faculty of Animal Science
UGM researchers develop high-nutrient, affordable green fodder products to support livestock productivity through downstream research innovation.
A UGM doctoral student joins academic programs at NTUA, Greece, to strengthen international research collaboration in waste management and sustainability.
UGM research explores sustainable buffalo production systems in Gayo, Tapanuli, and Kalimantan to support national food self-sufficiency.
UGM experts highlight the potential of maggot as a sustainable protein source for animal feed while supporting integrated waste management solutions.
A UGM doctoral student conducts visiting research at the University of Miyazaki, Japan, under the PKPI program to strengthen international publications.
UGM Faculty of Animal Science holds a workshop promoting community-driven waste management and circular economy to address waste challenges in Yogyakarta.
UGM’s Faculty of Animal Science hosts a national forum discussing poultry sector transformation, budget optimization, and strategies for achieving food self-sufficiency.
ISTAP XI discusses sustainable livestock technologies, global collaboration, and innovations to boost productivity while reducing environmental impact.
UGM Faculty of Animal Science celebrates its 56th anniversary, emphasizing human capital development and livestock-based functional food innovation.
Animal Science UGM advances dairy industry research downstreaming with patented feed and milk innovations to boost productivity.
The Feed Director of the Ministry of Agriculture earns a cum laude doctorate from UGM with research on livestock vessels and animal welfare.
UGM faculties support students during midterm exams with free breakfast, eggs, and counseling to boost morale and academic performance.
Tri Melasari of the Ministry of Agriculture earned her doctorate from UGM with research on the effectiveness of the Camara Nusantara livestock vessel.
Animal Science UGM opens its 56th Anniversary series, highlighting functional animal-based foods to support Indonesia Emas 2045.
Gama Cattle, developed by UGM and WMPP, was officially recognized as a new beef cattle breed by Indonesia’s Ministry of Agriculture.
Universitas Musi Rawas lecturer Wasir Ibrahim earned his doctorate at UGM, focusing on research on neem-based zinc nanoparticles as feed additives for broiler chickens.
UGM Faculty of Animal Science welcomed Saison Personal Plus and Maruko Food Japan to explore collaboration in agricultural and livestock product development.
UGM lecturer Dr. Muhsin Al Anas joins the IEIF–ASEAN research program in Sydney, advancing poultry nutrition and sustainable farming practices.
UGM student joins Summer Enrichment Program in the Philippines to exchange knowledge on agricultural innovation and strengthen international collaboration.
UGM students developed the Solar Utility Navigator, winning first place in a national essay competition for their renewable energy innovation for the 3T regions.
UGM Animal Science students won the Best Formulation award and were First Runner-Up in the Animal Feed Formulation Competition at Universitas Hasanuddin.
UGM Faculty of Animal Science hosts Hiroshima University alumni gathering, opening opportunities for study, networking, and research collaboration in Japan.
UGM collaborates with Polbangtan Malang and Burja Farm to develop Awassi sheep farming through research and community service for local farmers.
UGM researchers create fermented milk-based functional food to prevent metabolic syndrome and support gut health with indigenous probiotic strains.
UGM researcher finds cinnamon and kaffir lime essential oils improve Se’i sapi’s quality and shelf life, offering a natural solution for meat preservation.
UGM student Bangkit Setiyoko wins national essay competition with an innovative idea to turn livestock waste into renewable energy.
UGM researchers explore bio-slurry microalgae cultivation to reduce livestock waste pollution, cut fertilizer costs, and support environmental sustainability.
UGM and Haida Agriculture Indonesia sign an academic partnership agreement to support MBKM and engineering practice initiatives.
Four UGM students joined an intensive leather tanning training in Turkey, learning sustainable techniques to advance Indonesia’s leather industry.
Dino Prasetyo from UGM shares lessons from his internship at a poultry farm in Japan, highlighting discipline, tech use, and global exposure.

