SDG 11: Sustainable Cities and Communities
Licensing challenges hinder MSMEs in Indonesia, limiting growth, access to capital, and market opportunities, UGM discussion reveals.
UGM students establish a diving center and open access to O’ang Basal in Banggai Islands to boost sustainable marine tourism.
UGM students empower North Rupat communities by developing local tourism, MSMEs, and sustainable innovations through KKN-PPM programs.
UGM and the Indonesian Biology Consortium urge immediate efforts to protect the declining population of long-tailed macaques in Indonesia.
For 50 days, UGM’s KKN Sorai Waisai team implemented multi-sector programs to empower Waisai District, Raja Ampat, toward sustainable independence.
UGM psychology expert Adelia Khrisna Putri outlines the causes of loneliness and practical steps to address this common emotional experience.
UGM community service students developed “Bungintimbe WaterSafe,” a real-time flood detector, empowering Bungintimbe residents to respond faster and safer.
UGM community service students in Enggano Island turn snail pests and banana peels into eco-friendly organic fertilizer, boosting sustainability and local farming.
UGM Community Service students and Sajang youth clean Mount Rinjani’s Kandang Sapi trail to promote environmental awareness and sustainable tourism.
Deputy Minister Nezar Patria and Ryan D’Masiv inspire 635 new UGM Agriculture students with messages on AI, resilience, and future food security.
Professor Dwi Siswanta of UGM emphasizes biopolymer engineering as an innovative green solution for environmental, food, and health sustainability.
UGM’s Community Service team collaborates with mothers in Rawaurip Village to prepare nutritious meals, supporting efforts to prevent and reduce stunting in children.
UGM Faculty of Psychology holds regional workshops, training, and AP2TPI board meeting to advance evidence-based psychology practice in Indonesia.
UGM KKN team installs water filters in Karangwotan to convert hard water into clean water, helping locals manage resources and reduce household expenses.
UGM KKN students develop solar-powered hydroponic farming to boost food security and clean energy adoption in urban Yogyakarta.
UGM KKN team organizes an Open Trip to Tokonanaka Island, empowering local youth and promoting sustainable, community-based tourism in North Morowali.
UGM KKN PPM students conclude their program with the Menoreh Mandeh Festival, collaborating with PGN to promote sustainable tourism, local products, and community empowerment in West Sumatra...
UGM KKN PPM students plant 540 coral reef seeds in Mandeh, West Sumatra, to preserve the underwater ecosystem, in a collaboration aimed at saving nature through tangible action.
Blue foods are climate-friendly, nutrient-rich, and empower coastal communities and women in post-harvest processing.
Ganjar Pranowo visits UGM KKN students in North Lombok to review their greenhouse project, highlighting sustainable village development and local empowerment.
UGM KKN-PPM team and marine conservation partners hold a diving jamboree in Banggai Islands to empower communities and promote marine stewardship.
UGM Rector visits Papua to see KKN team train locals to turn sago into noodles and ice cream—boosting local food and economic innovation.
UGM and YESSA turn tofu waste into biogas, paving Sambak Village’s path toward eco-friendly agrotourism and sustainable innovation.
Workshop at UGM urges revitalization of Indonesia’s local fashion traditions amid shifting public taste and global fashion trends.
KKN-PPM UGM students in the Banggai Islands held a Fun Triathlon 2025 to foster community collaboration, healthy living, and local tourism promotion.
Dr. Muslim Mahardika of UGM endorses using plastic waste in asphalt as a sustainable solution to reduce plastic pollution and support infrastructure.
UGM launches a book documenting community-based forest conservation practices and sustainable partnerships to promote inclusive forest governance.
UGM urges global leaders to adopt blue economy policies to strengthen sustainable fisheries, ensure blue justice, and foster international collaboration.
UGM researchers explore bio-slurry microalgae cultivation to reduce livestock waste pollution, cut fertilizer costs, and support environmental sustainability.
UGM Geodesy expert Dr. I Made Andi Arsana supports the Supreme Court's review of Indonesia's sea sand export ban, warning of potential ecological damage and economic implications.