A UGM lecturer has developed a rapid, eco-friendly tool for detecting food safety and authenticity, earning international recognition through the Hitachi Award.
UGM Researchers
UGM research explores sustainable buffalo production systems in Gayo, Tapanuli, and Kalimantan to support national food self-sufficiency.
UGM introduces Gamahumat, a lignite-based soil conditioner developed to restore degraded land, support food security, and advance sustainable agriculture.
UGM’s Gamahumat innovation offers lignite-based soil restoration to strengthen food security, support mine reclamation, and enhance sustainable agriculture.
UGM launches Presokazi, a premium rice innovation enriched with iron and zinc to support daily nutrition for Indonesian families.
UGM and the Ministry of Transmigration review development strategies for the Bena Transmigration Area to strengthen local potential and community welfare.
UGM researchers and national partners complete Indonesia’s first validated seagrass map, set for launch in November 2025.
UGM introduces Gamahumat, a humic acid-based soil conditioner developed to restore soil fertility and boost sustainable agriculture.
UGM research team promotes circular economy collaboration between oil palm and cattle farming to boost sustainability in North Konawe’s transmigration area.
UGM’s Center for Tourism Studies (Puspar UGM) recommends three strategies to boost sustainable tourism and diversify Berau’s economy beyond mining.
UGM researchers develop Gamahumat, an eco-friendly soil conditioner made from low-rank coal, supporting sustainable mining and agriculture.
UGM researchers reveal how mindful consumption and a sense of awe can inspire responsible dining and help prevent food waste.
UGM’s Dr. Eka Noviana ranks among the world’s Top 2% Scientists for her eco-friendly paper-based detection research.
UGM anthropologist joins global research on floating solar panels in Tanakeke Island, empowering women in renewable energy management.
UGM researchers investigate the impact of knife sharpness and certified halal slaughterers on chicken meat quality and animal welfare.
Fourteen UGM lecturers are listed in Stanford University’s World’s Top 2% Scientists 2025 for global impact in research and innovation.
UGM PR Office promotes food research downstreaming through a talk show on sustainable food security, highlighting innovations like Gamagora 7 rice.
UGM’s Supriyanta dedicates his life to rice breeding, developing Gamagora 7 as an innovation to support farmers’ welfare and national food security.
Three UGM research teams win grants in the Semesta program, advancing food security, infrastructure innovation, and vocational ecosystem development.
UGM’s biologist and students identify Dibamus oetamai, a new blind skink species endemic to Buton Island, highlighting the urgency of forest conservation.
UGM lecturer Dr. Muhsin Al Anas joins the IEIF–ASEAN research program in Sydney, advancing poultry nutrition and sustainable farming practices.
CfDS UGM highlights literacy and human capital as key in Komdigi’s National AI Roadmap to ensure ethical adoption and inclusive digital growth.
UGM study reveals magma's potassium content determines if Java volcanoes form complex or caldera shapes, crucial for predicting large eruptions and disaster preparedness.
UGM researchers explore bio-slurry microalgae cultivation to reduce livestock waste pollution, cut fertilizer costs, and support environmental sustainability.
UGM returns 40 kg of excavated artifacts and ancestral remains to the Warloka community, marking a step forward in ethical academic practice.
Dr. Wenty Marina Minza from UGM secures Rp3.2 billion U’Good grant to study relational wellbeing among vulnerable youth in Indonesia.
UGM researchers identify seven new freshwater lobster species in West Papua, highlighting Indonesia’s biodiversity and the urgency of habitat conservation.
UGM researchers found that black soldier fly larvae oil can reduce fat accumulation in broiler chickens fed with low-protein diets.
UGM Anthropology students research the social impact of oil palm replanting in West Kalimantan, highlighting land access issues and economic alternatives.
UGM researchers discover OsRKD3 gene triggers somatic embryogenesis in black rice, advancing regeneration and food security innovation.
