SDG 9: Industry Innovation and Infrastructure
UGM student team develops eco-friendly hydrogel scaffold from water hyacinth and microalgae to accelerate diabetic wound healing.
UGM inaugurated two new professors from the Faculty of Pharmacy who presented research on breadfruit leaf and clinical pharmacy interventions.
UGM’s Simfoni Team from the Faculty of Economics and Business wins first place at UNDIP’s 2025 Accounting Paper Competition.
UGM fosters collaboration among inventors and partners as Indonesia ranks sixth globally in active startups, strengthening its digital innovation ecosystem.
UGM Patriot Expedition Team identifies leading agricultural and plantation commodities in the Muting Transmigration Area, Merauke, South Papua.
UGM Student Creativity Program for Entrepreneurship (PKM-K) team creates Stivalution, an eco-friendly bio-pellet fuel made from plastic waste and rice husks to support sustainable industries...
UGM students develop Canditect, an IoT-based device using saliva analysis to detect early oral fungal infections like oral thrush.
UGM students create organic fertilizer from livestock and household waste to cut chemical fertilizer use and empower rural communities.
UGM students develop an innovative, non-invasive patch vaccine using natural Sacha Inchi oil and chitosan, offering a safer, eco-friendly solution.
UGM encourages MSMEs to adopt 3D printing to boost innovation, efficiency, and product value in the food industry.
UGM students create Inkupets, a smart IoT-based incubator that supports intensive care for pets and advances veterinary technology in Indonesia.
UGM students develop Enu-Cenner, an automated tool to accelerate traditional ice cream production and support local MSMEs in Yogyakarta.
UGM researchers develop Gamahumat, an eco-friendly soil conditioner made from low-rank coal, supporting sustainable mining and agriculture.
UGM students develop Smart Fish Sorter, a sensor-based tool to automate catfish sorting and improve farmers’ productivity.
UGM students develop microalgae-based microgreens to boost nutrition and food safety in Indonesia’s Free Nutritious Meal (MBG) program.
UGM students develop Glycemia Breath Analyzer, a non-invasive IoT-based innovation for early diabetes detection and monitoring.
Joko Widodo and Forestry Minister attend the 62nd anniversary of UGM Faculty of Forestry, emphasizing green economy and innovation.
UGM’s FiNiX team wins first place and Best Team Presentation at the Industrial Spectrum 2025 White Paper Competition.
UGM researchers create an AI-based ergonomic risk detection tool to monitor and prevent musculoskeletal and spinal health disorders in office workers.
UGM launches GMart at GIK UGM as an educational and collaborative retail outlet to strengthen innovation, entrepreneurship, and student learning.
UGM students create Gelora, a portable and eco-friendly household waste incinerator equipped with carbon filtration and real-time monitoring.
UGM’s Dr. Eka Noviana ranks among the world’s Top 2% Scientists for her eco-friendly paper-based detection research.
UGM students develop Rb-AID, an AI-based tool for early detection of eye cancer in children, improving recovery chances and reducing blindness risk.
UGM students create IoT-based WormiBox to manage household organic waste efficiently and turn it into eco-friendly fertilizer.
UGM students develop a green ZnO nanoparticle feed additive from meniran leaves to reduce methane emissions and boost livestock productivity.
UGM students develop an IoT-based communal incubator to enhance lamb survival rates and promote sustainable livestock productivity.
UGM energy economist warns 12% increase in Freeport shares could reduce Indonesia’s dividends due to rising operational costs.
Coordinating Minister AHY highlights equitable regional development and sustainable infrastructure as keys to Indonesia’s resilience.
UGM student Rr. Hadijah Putri Jasmine and her team won first place in the 2025 BCA Business Case Competition, outperforming top universities in Indonesia.
UGM inaugurates Professor Subagyo as Professor in Product Management, emphasizing creativity and innovation for public welfare.

