SDG 12: Responsible Consumption and Production
UGM was honored with the 5 Years of Impact Award from Pertamina for consistent contribution in student innovation through the Pertamuda program 2021-2024.
UGM Center for World Trade Studies represents Indonesia at WTO Chair Programme 2025, focusing on MSMEs in global trade.
Workshop at UGM urges revitalization of Indonesia’s local fashion traditions amid shifting public taste and global fashion trends.
Dr. Muslim Mahardika of UGM endorses using plastic waste in asphalt as a sustainable solution to reduce plastic pollution and support infrastructure.
UGM researchers explore bio-slurry microalgae cultivation to reduce livestock waste pollution, cut fertilizer costs, and support environmental sustainability.
With fewer farmers in Indonesia, a UGM expert stresses the need to introduce modern agricultural innovation to students from an early age.
Indonesia aims for food self-sufficiency by halting rice/corn imports. Experts urge stronger plant protection policies for sustainable agriculture & farmer welfare.
UGM and Indonesia’s Ministry of Public Works launch SIPASI 2.0, a web-based system to enhance irrigation efficiency, optimize water use, and boost national food security.
An FGD hosted by UGM discusses blue food as a sustainable and equitable solution for food security, emphasizing its role in strengthening coastal communities and addressing the climate crisi...
UGM partners with Martina Berto and ExportHub.id to accelerate downstreaming of innovation through industry collaboration and digital incubation.
Professor Chusnul Hanim of UGM proposes phytobiotics as a sustainable solution to antibiotic-free, healthy livestock products amid rising food demand.
UGM inaugurates two professors from the Department of Nuclear Engineering and Physics, highlighting innovations in zero energy buildings and AI in smart healthcare.
UGM webinar highlights climate crisis challenges for sustainable infrastructure, featuring experts on decarbonization, ESG, and climate resilience in Indonesia.
UGM's annual Ajisaka Festival 2025 unites 151 teams from 38 universities, featuring creative works and initiatives focused on environmental sustainability.
UGM’s PT Pagilaran wins four awards at the National Tea Festival, recognizing its high-quality tea products and commitment to innovation in Indonesia’s tea industry.
Prof Nur Aini Masruroh emphasizes Operations Research and AI as powerful strategies for industrial efficiency and strategic decision-making amid global competition.
UGM partners with the Yogyakarta City Government to support independent waste management and thematic village development through community empowerment.
UGM expert shares tips for selecting healthy and eligible Qurbani animals ahead of Eid al-Adha, including age, health checks, and disease prevention measures.
UGM experts highlight biotechnology’s role in novel food innovation, probiotics, and sustainable nutrition to combat the global food crisis.
UGM and PLN sign MoU to build EV charging stations on campus, supporting clean energy, research, and green campus initiatives.
UGM researchers discover OsRKD3 gene triggers somatic embryogenesis in black rice, advancing regeneration and food security innovation.
Three students from the Management Program at the UGM Faculty of Economics and Business (FEB UGM), grouped under the Dolphin Team, have won first place in the Xiaomi x BREXPLOR Branding Com...
UGM and Charoen Pokphand Indonesia Build Closed House Layer Facility for Veterinary Student Learning
UGM partners with Charoen Pokphand to establish a closed-house layer facility for hands-on poultry education and research at its Smart Veterinary Teaching Farm.
Tiara Putri, a UGM doctoral student, earns a DAAD scholarship in Germany for her research on pathogens and her active role in sustainable social initiatives.
Friday Evening Festival debuts at GIK UGM, featuring 20 student MSMEs, live music, and cosplay, aiming to boost campus entrepreneurship.
UGM nutrition expert says Free Nutritious Meals program can fight stunting if targeted, protein-rich, and guided by professional nutritionists.
UGM student team wins top prize at the 2025 Fondasi Steel Bridge Competition with an innovative, sustainable design integrating smart technologies.
UGM and Diponegoro University students explore Gili and Noko Islands to study marine ecosystems, restore coral reefs, and address local waste issues.
UGM’s Gamahumat innovation improves soil fertility by up to 50% and is set for trials on post-mining land to support reforestation efforts.
UGM’s Professor Ani Widiastuti presents hybrid potato research at global conference in China, promoting innovation and international collaboration.