UGM students support Islamic boarding school students in reducing food waste through education and sustainable waste management.
SDG 12: Responsible Consumption and Production
UGM expert urges dairy farmers to join milk processing, packaging, and marketing to increase income and value-added products.
UGM expert urges early detection and preconception care to reduce Indonesia’s maternal mortality rate toward SDGs 2030.
Fakultas Teknologi Pertanian Universitas Gadjah Mada (FTP UGM) sukses menyelenggarakan Summer School Global Logistics and Supply Chain Management 2026. Rangkaian kegiatan dimulai 1-12 Juni 2...
UGM promotes local seed innovation and cross-sector collaboration to support Indonesia’s national seed industry.
UGM economists warn that a weaker rupiah and higher fuel prices could increase pressure on households and businesses.
UGM researchers deploy agrovoltaic solar technology in Sleman to support smart farming and renewable energy-based village development.
UGM professor urges comprehensive governance reform of Indonesia’s Free Nutritious Meals Program after a corruption case.
UGM expert says young people can drive environmental protection through digital campaigns and community action.
UGM students develop a kirinyuh leaf-based feed additive to reduce microplastic impacts and improve poultry health.
Snakehead fish is rich in albumin and protein, supporting recovery, nutrition, and overall health benefits.
UGM researchers help preserve Ongole crossbred cattle through smart farming, reproductive technology, and farmer empowerment.
Deaths of a Sumatran elephant and tiger in Seblat highlight escalating threats to wildlife conservation in Sumatra.
UGM distributes sacrificial animals and promotes sustainable meat packaging using teak leaves as part of Eid al-Adha community service activities.
UGM contributed two sacrificial cattle to the UGM Campus Mosque as part of its Eid al-Adha celebrations and community outreach.
UGM’s Gamagora 7 rice variety is being tested in East Kalimantan to support rainfed farming and strengthen food security.
UGM and Agrinas Palma Nusantara partner to advance sustainable agriculture, food security, and the development of strategic commodities.
UGM’s Saekedelai program promotes smart farming to boost soybean production and reduce Indonesia’s reliance on imports.
UGM and BRIN advance maritime sovereignty through marine biodiversity research, innovation, and blue economy development.
UGM and the North Lombok Regency Government discussed collaboration on cultural heritage research, date palm cultivation, education, and community empowerment initiatives.
National milk production fulfills only 23 percent of Indonesia’s consumption demand, prompting calls for stronger collaboration.
UGM, the Ministry of Agriculture, and PT SGN collaborate to optimize KHDTK land for food and energy self-sufficiency.
BPH Migas ensures fuel availability and equitable distribution amid rising global oil prices and logistical challenges.
UGM professor calls for stronger national cattle breeding to reduce Indonesia’s dependence on imported beef cattle.
UGM students introduced Indonesian gastronomy tourism through regional culinary experiences from Sumatra to Papua.
UGM and Toros Farm collaborate to optimize a chicken slaughterhouse for student training, research, and halal industry standards.
UGM students win second place with a tech-based innovation turning cheese whey waste into edible film to reduce food loss and waste.
Rupiah weakening may raise prices of essentials, transport, and energy, says UGM economist, urging fiscal discipline and export push.
UGM deploys 325 veterinary students to inspect sacrificial animals and meat during Eid al-Adha in Yogyakarta.
Bagi sebagian petani, gulma dianggap sebagai sumber masalah dalam pertanian dan perkebunan. Pasalnya serangan gulma menyebabkan penurunan hasil panen karena menghambat penyerapan nutrisi tan...
