UGM KKN-PPM team in Pacitan organized a health festival to prevent stunting, promoting local nutrition and community empowerment.
SDG 2: Zero Hunger
UGM students held a training in Bukit Layang Village, Bangka Belitung, teaching residents how to make herbal drinks and aromatherapy products.
UGM students empower North Rupat communities by developing local tourism, MSMEs, and sustainable innovations through KKN-PPM programs.
For 50 days, UGM’s KKN Sorai Waisai team implemented multi-sector programs to empower Waisai District, Raja Ampat, toward sustainable independence.
UGM students conclude 50-day community service in West Rote with Suar Rote Cultural Festival, celebrating local arts and collaboration.
UGM’s Community Service team collaborates with mothers in Rawaurip Village to prepare nutritious meals, supporting efforts to prevent and reduce stunting in children.
FAO projects Indonesia's 2025/2026 rice production at 35.6M tons. UGM's Prof. Subejo stresses tech, adaptive irrigation, and policy to boost productivity and ensure food security.
Professor Lily Arsanti Lestari is now a UGM Basic Nutrition Professor who aspires to utilize Indonesia's local food to combat malnutrition, stunting, and obesity.
Prof. Asmarani Kusumawati highlights repeat breeding, feed issues, and infectious diseases as key challenges to Indonesia's beef self-sufficiency.
Ahead of Eid al-Adha, UGM expert Prof. Panjono emphasizes the crucial need for awareness and proper implementation of animal welfare principles for sacrificial animals.
UGM and PT Agrinas Pangan Nusantara sign an MoU to distribute 200 tons of Gamagora 7 rice seeds, supporting national food security and farmer empowerment through research-based innovation.
A student team from UGM Faculty of Animal Science won second place in a national competition with a phytobiotic innovation using dragon fruit peel and Moringa leaves.
UGM economists urge stronger synergy between the government and BI to maintain economic stability amid global uncertainty and trade conflicts.
UGM expert highlights the need for accurate data, regional flexibility, and social capital in implementing Indonesia's extreme poverty eradication plan.
UGM’s Gamahumat innovation improves soil fertility by up to 50% and is set for trials on post-mining land to support reforestation efforts.
UGM’s Professor Ani Widiastuti presents hybrid potato research at global conference in China, promoting innovation and international collaboration.
Dr. Bayu Dwi Apri Nugroho, a lecturer at the UGM Faculty of Agricultural Technology (FTP UGM), stated that simple technology is ideal for the agricultural sector. This technology can support...
Climate change, marked by global warming, has become an increasingly real and serious threat to the agricultural sector, especially staple crops, which are the primary food source for commun...
Indonesia is one of the countries that imports alfalfa forage (Medicago sativa L.) for livestock.
The Free Nutritious Meal (MBG) program initiated by the government continues to spark debate among the public. Initially requiring 71 trillion rupiah in funding, the program is viewed as pot...
President Prabowo Subianto has established 77 National Strategic Projects (PSN), as outlined in the National Medium-Term Development Plan (RPJMN) for the 2025–2029 period.
The government has ensured that food supplies are safe and sufficient throughout Ramadan until the approach of Eid, especially since national food production is expected to increase signific...
The consumption of livestock products is one of the key sources of protein. It plays an important role in fulfilling the nutritional needs of children, which impacts their growth and develop...
Cooperatives are the backbone of Indonesia’s economy and have a long history closely tied to empowering the people’s economy. The Ministry of Cooperatives of the Republic of Indonesia ha...
Many people consume eggs as a popular source of animal protein. The high demand for animal protein correlates with increased egg consumption.
Dr. Rachma Wikandari, a lecturer from the Faculty of Agricultural Technology at Universitas Gadjah Mada (FTP UGM), has successfully received the Hitachi Global Foundation Asia Innovation Awa...
President Prabowo Subianto’s flagship initiative, the free nutritious meals program, began in January and has drawn attention due to various implementation challenges across regions.
Two lecturers from the Faculty of Animal Science at Universitas Gadjah Mada (Animal Science UGM) were officially inaugurated at the Senate Hall, UGM Central Office, on Thursday (Jan. 30).
Palm kernel cake is a byproduct of palm kernel oil production and is abundant in Indonesia.
UGM’s Community Service Program (KKN-PPM) students successfully assisted the residents of Kendal and Sooka Villages, Punung District, Pacitan Regency, East Java Province.