SDG 2: Zero Hunger
UGM is dedicated to bolstering the future of food security expediting the attainment of sustainable development goals (SDGs).
In a collaborative effort between the UGM Faculty of Agriculture, PT Indomarco Prismatama (Indomaret), and Petani Millenial Sleman, a crucial meeting was held with the Sleman Regent, Kustin...
The Community Service Program (KKN-PPM) at UGM embodies the university’s commitment to societal progress. This time, the KKN-PPM team from Karangkobar shares its narrative of uplifting ...
The UGM International Training Center–Cage-Free Innovation and Welfare Hub, nestled in Kalijeruk, Sleman, has obtained international animal welfare certification from the Humane Farm Anim...
The UGM Faculty of Agriculture has collaborated with the Berau Regency Government over the past five years to implement the Sigap Sejahtera Program (PSS). The program focuses on the inten...
Universitas Gadjah Mada (UGM), Bank Indonesia (BI) Purwokerto, and the Banjarnegara Regency Government celebrated the official inauguration of the Coffee Learning Center in Babadan Village,...
In a journey lasting approximately 1.5 months, 23 UGM students participating in the Community Service Program (KKN PPM) have ventured into the heart of Kendal, Ngawi Regency, East Java. T...
The Brebes Livestock and Animal Health Office is making significant strides in advancing the cultivation of Jabres cattle. In collaboration with the UGM Faculty of Veterinary Medicine and...
A celebration unfolded in Ngawi, East Java, as Universitas Gadjah Mada (UGM) marked the inaugural harvest of Gamagora (Gadjah Mada Gogo Rancah) 7 rice. The fertile harvest, cultivated on ...
The UGM Faculty of Agriculture, in collaboration with the Indonesian Ministry of Agriculture, FAO Indonesia, and the East Sumba Regional Government, orchestrated an evaluation and coordinat...
UGM is providing free breakfast for its students during semester exams.
UGM students have developed an early detection tool for stunting based on artificial intelligence (AI). The stunting detection tool, named Electronic Stunting Detection System (ESDS), is ...
The livestock and agriculture industry contributed IDR 1,672.25 trillion, 9.9% of Indonesia’s Gross Domestic Product (GDP) in 2021. However, according to data from the Indonesian Minist...
The UGM Faculty of Animal Science, in collaboration with Global Food Partners (GFP) and PT Lion Super Indo, conducted Cage-Free Eggs System Training in Yogyakarta. The three-day training,...
A team of lecturers from Universitas Gadjah Mada, in collaboration with the Universitas Jenderal Achmad Yani Yogyakarta (Unjaya) team, is conducting prevention and handling activities for s...
Agriculture is an essential sector inseparable from Indonesia’s economic sustainability.
A group of UGM students involved in the Student Creativity Program for Community Service conducted an empowerment activity for a women’s group in Bendung Village, Gunungkidul Regency. T...
The impact of climate change is threatening the sustainability of human life.
The Gamagora 7 rice variety, resulting from the UGM Agrotechnology Innovation Center’s research, is entering the market testing phase.
Sorghum is a functional food known for its health benefits in preventing diseases associated with the immune, endocrine, nervous, digestive, and circulatory systems.
Since 2020, UGM has been researching the development of area-based organic agriculture in Sleman Regency, Yogyakarta. This research has produced several outcomes, including a model of sus...
The Ministry of National Development Planning stated that between 2010 and 2023, 20% of food waste in Indonesia originated from fruits. As a result, farmers in Indonesia often face losses...
The Jakarta Provincial Government has established a food supply center on Tidung Island, Kepulauan Seribu, called JakGrosir. This facility was built to address the issue of higher food pr...
A group of students from across faculties at UGM have developed an automatic pest-repellent device called Memedi Modern or MeMo to keep sparrows away.
In the village of Namberan, located in the Karangasem District of Paliyan, Gunung Kidul Regency, there is an incredible natural resource–the thriving melinjo tree, also known as Gnetum gn...
UGM has deployed 143 students to participate in the Community Service Program (KKN-PPM) for the third period of 2023. These students will assist the Special Region of Yogyakarta governmen...
Rice barns, commonly known as “Leuit” by the Badui people in Lebak, Banten, serve as storage and preservation units for food supplies. Unlike rice barns used by other tribes, the Badu...
The increasing population poses a unique challenge to food availability.
UGM Vocational College students have developed an automatic chicken feed dispenser named “Simar” to improve the efficiency of the chicken feeding process and assist small to medium-scal...
Ethnobotanical knowledge of the Rejang tribe in Indonesia is under threat of extinction, with the youngest generation having the lowest level of knowledge.