Five UGM students have developed an innovative technology, a low-pollution smoked catfish apparatus capable of extending the product’s shelf life from only three days to up to five days.
SDG 9: Industry Innovation and Infrastructure
The UGM Student Organization Strengthening Program Team, through the Village Development Grant Program, organized a training on making fertilizer using Nitrobacter for the Banjararum Farmer...
The UGM Faculty of Agricultural Technology and the Indonesian Ministry of Public Works and Public Housing have collaborated to develop a smart irrigation water management pilot project.
Professor Pramaditya Wicaksono, a lecturer at the UGM Faculty of Geography, has been honored with the “Best Presenter” award at the 4th International Conference on Integrated Coastal Ma...
Universitas Gadjah Mada (UGM) students have developed a concept for processing banana stem waste into compost that local farmers can utilize. In collaboration with the local youth group, ...
Gunungkidul, Yogyakarta, is known for having the largest local potential of cassava.
To mark its 12th anniversary, the UGM Faculty of Agricultural Technology organized a national seminar titled “The Role of Agricultural Technology in Building Sustainable Agroindustry Towa...
Indonesia is one of the world’s largest coal producers.
A group of UGM students has developed tools to improve coconut plant honey’s productivity, quality, and shelf life: a coconut sap cooker and a sterilization incubator called Tecobator Gam...
The Gadjahmada Airport Transporter Electric (GATe) developed by UGM researchers has officially been included in the national electronic catalog (e-catalog), making it easier for consumers t...