SDG 3: Good Health and Well-being
UGM professor urges better governance and more targeted beneficiaries to improve Indonesia's Free Nutritious Meals program.
A UGM alumna transformed five sheep into a thriving livestock business while empowering farmers across East Java.
Farmer’s daughter from Gunungkidul earns admission to UGM’s Accounting program with a full tuition scholarship despite financial hardship.
UGM expert warns that Mount Semeru's renewed eruptions increase the risk of sudden lahar floods and urges strict safety compliance.
UGM Campus Mosque provides scholarships and volunteer opportunities to support financially disadvantaged students throughout their studies.
A UGM fisheries expert explains why fish consumption remains low in Java and outlines solutions to boost seafood intake.
UGM expert calls for redesigning KDMP manager training after five fatalities during military-style training.
UGM Rector Ova Emilia receives an honorary Doctor of Laws from the University of Dundee for her contributions to medical education.
UGM students develop an AI-powered public issue monitoring system to analyze news, social media, and viral trends in real time.
UGM experts call for fair benefit-sharing to ensure that nickel-producing regions achieve equitable economic development.
Explore Garin Nugroho's 45-year creative journey through the ARCHIVEPELAGO exhibition at UGM.
UGM experts emphasize the importance of technological innovation, local wisdom, and education in addressing the climate crisis.
UGM students help Jurugsari residents turn organic waste into liquid biofertilizer through Smart Compost Vessel technology.
UGM students won second place at PMC 2026 with an innovative community-based solution for organic waste management.
Syahla, daughter of an online motorcycle taxi driver, earns free tuition at UGM through academic achievement.
The birth of a Sumatran elephant calf in Lampung highlights the success of ex situ conservation and animal welfare efforts.
UGM Professor Eko Setyabudi emphasizes fisheries biology data as the foundation for sustainable marine resource management.
UGM Professor Agus Pramusinto highlights the recent growth of centralization and the shrinking of regional authority in Indonesia.
UGM promotes agrivoltaic technology to support smart farming, renewable energy, and sustainable land use in Indonesia.
UGM economist calls for consistent government policies to restore investor confidence amid economic uncertainty.
UGM nutritionist shares tips on safely consuming soy sauce and managing sodium intake for better health.
UGM rises to 41st globally in the THE Sustainability Impact Rankings 2026, highlighting its leadership in sustainable development.
UGM experts urge stronger protections for Indigenous rights through FPIC in Indonesia’s Indigenous Peoples Bill.
UGM research finds that increased local environmental spending is linked to slower growth of air pollution in Indonesia.
UGM students in Rote Ndao develop palm sugar production, tourism, and local economic potential through community empowerment.
UGM helps provide sustainable access to clean water in Sleman through rainwater harvesting and spring conservation initiatives.
Students from 20 countries joined UGM’s One Health Summer Course to address emerging diseases and global health challenges.
Nurma earns admission to UGM’s Nutrition Program through SNBP and secures a full scholarship despite financial hardship.
UGM and the Chilean Embassy strengthen collaboration in Antarctic research, climate change studies, and scientific diplomacy.
UGM students help a Yogyakarta MSME turn tofu wastewater into liquid organic fertilizer while improving business management.

