SDG 2: Zero Hunger
UGM researchers deploy agrovoltaic solar technology in Sleman to support smart farming and renewable energy-based village development.
UGM economist calls for more efficient MBG spending as food prices rise and fiscal space narrows.
UGM professor urges comprehensive governance reform of Indonesia’s Free Nutritious Meals Program after a corruption case.
UGM students develop a kirinyuh leaf-based feed additive to reduce microplastic impacts and improve poultry health.
Snakehead fish is rich in albumin and protein, supporting recovery, nutrition, and overall health benefits.
UGM researchers reveal how isolation and top-down policies perpetuate structural poverty in Indonesia’s remote areas.
UGM public policy expert discusses the fiscal and governance implications of President Prabowo’s frequent overseas visits.
UGM researchers help preserve Ongole crossbred cattle through smart farming, reproductive technology, and farmer empowerment.
UGM distributes sacrificial animals and promotes sustainable meat packaging using teak leaves as part of Eid al-Adha community service activities.
ASEAN merupakan salah satu kawasan dengan pertumbuhan ekonomi tercepat di dunia dengan total penduduk lebih dari 687 juta jiwa. Didukung oleh integrasi digital, ASEAN berkembang pesat menjad...
UGM contributed two sacrificial cattle to the UGM Campus Mosque as part of its Eid al-Adha celebrations and community outreach.
UGM’s Gamagora 7 rice variety is being tested in East Kalimantan to support rainfed farming and strengthen food security.
UGM’s Saekedelai program promotes smart farming to boost soybean production and reduce Indonesia’s reliance on imports.
UGM and BRIN advance maritime sovereignty through marine biodiversity research, innovation, and blue economy development.
Megawati urges Indonesia to strengthen maritime sovereignty, research, and self-reliance amid global geopolitical challenges.
UGM’s ICERM 2026 gathered 60 researchers from five countries to discuss sustainable human resource management.
UGM and NUS students exchange ideas on food welfare and sustainability through the Southeast Asia Friendship Initiative.
UGM and the North Lombok Regency Government discussed collaboration on cultural heritage research, date palm cultivation, education, and community empowerment initiatives.
National milk production fulfills only 23 percent of Indonesia’s consumption demand, prompting calls for stronger collaboration.
UGM, the Ministry of Agriculture, and PT SGN collaborate to optimize KHDTK land for food and energy self-sufficiency.
UGM professor calls for stronger national cattle breeding to reduce Indonesia’s dependence on imported beef cattle.
UGM professor urges stronger public literacy to identify fake honey and improve the quality of Indonesian honey products.
UGM students introduced Indonesian gastronomy tourism through regional culinary experiences from Sumatra to Papua.
UGM students win second place with a tech-based innovation turning cheese whey waste into edible film to reduce food loss and waste.
Rupiah weakening may raise prices of essentials, transport, and energy, says UGM economist, urging fiscal discipline and export push.
UGM deploys 325 veterinary students to inspect sacrificial animals and meat during Eid al-Adha in Yogyakarta.
UGM and the Papua Provincial Government collaborate to improve healthcare and human resource development in Papua.
Survei status gizi Indonesia terbaru yang dikeluarkan Kementerian Kesehatan tahun 2025 menunjukkan prevalensi stunting di Indonesia masih berada pada angka 19,8 persen. Padahal pemerintah me...
Perdebatan mengenai usulan pembukaan izin bagi investor asing pada subsektor ayam petelur oleh Kamar Dagang dan Industri (Kadin), mengemuka di tengah pelaksanaan Program Makan Bergizi Gra...
UGM professor raises food safety concerns in the MBG program after 33,626 reported student poisoning cases.

